Chocolate Truffles

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 3 ounces unsweetened chocolate
• 1/4 cup butter
• 2 tablespoons cream
• 7 tablespoons sifted powdered sugar
• ground hazelnuts
• pecans
• toasted coconut
• cinnamon
• flavored cocoa

Recipe

• 1 chop chocolate; melt with butter over low heat; add cream. gradually stir in sugar until lump free.
• 2 cover and refridge 12-24 hours. make individual balls by rolling them between palms of hands. roll balls in any of the nuts, cocoa or any of the other topping type ingredients listed. refrigerate 2 hours before serving.