Fay's Picnic Cake
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 16
- 1 (29 ounce) can of sliced peaches, and liquid
- 1 (18 ounce) package yellow cake mix (2 layer size)
- 1 cup coconut
- 1 cup nuts
- 3/4 cup of melted margarine (12 tablespoons)
Recipe
- 1 in a 9 x 13 ungreased baking pan place the peaches and juice.
- 2 sprinkle the dry cake mix over the peaches.
- 3 sprinkle the coconut on top of the dry cake mix.
- 4 sprinkle the nuts on the top of the coconut.
- 5 drizzle the melted margarine evenly over the cake.
- 6 bake 350 degrees for 45-50 minutes until it is nicely browned.
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